Blue Moon Yurt reopens at Jug Mountain Ranch
Cheryl Haas
  The evening starts as you strap on your snowshoes or alpine skis, sling your backpack of that special wine [...]
Former State & Lemp duo open Boise’s newest restaurant
Hayden Seder
  The word “kin” is defined as one’s family and friends, an apt name for the new restaurant of restaurateur [...]
The Chef's Farm takes the farm-to-table concept to a new level
Cheryl Haas
Ever since he hit town from the Bay Area, Chef Christian Phernetton has been a culinary star in the Boise [...]
A highlight on international cuisine
Emilee Mae Struss
If you spend any time in Downtown Boise, chances are you’ve seen Meredith Stead, dressed in high heels and business [...]
Fiddler’s Green Farm Grows in Dry Creek
Jamie Hausman
Drive northwest of downtown Boise for 10 minutes, where the road winds through the foothills and farmland. Pass cattle in [...]
Sour beers find a home in the Treasure Valley
Zach Kyle
Local breweries are producing more sour beers than ever before. Beer drinkers who stuck to their favorite IPA or pale [...]
Diablo & Sons adds local spice to downtown
Ellie Rodgers | Photography by Ray J. Gadd
As Boise booms and gets hipper by the day, it’s still a little Old West around the edges. Sheepherders move [...]
Petite 4 - a European bistro with a touch of whimsy
Ellie Rodgers | Photography by Todd Meier
Last January, the beloved Bleubird closed, leaving downtown Boise’s lunch crowd in mourning. But owners Sarah and Dave Kelly had [...]
Donut Daze brings a unique menu to downtown Boise
Torrie Cope | Photography by Ray J. Gadd
  Breakfast, lunch, dinner and even an extra-late-night bite are all covered in one place thanks to the unexpected menu [...]
Meriwether Cider opens downtown cider house, a first for Idaho
Jamie Hausman
In some ways, Meriwether Cider’s history stretches much further back than the two years they’ve been in business. The Leadbetter [...]